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Gluten Free

HomeRecipesGluten Free (Page 5)

Sweet Potato Nachos I first ate sweet potato nachos in a local cafe and I was hooked.  This is my version of sweet potato nachos, it is dairy free and gluten free and so delicious. There are a few bits to this recipe, to save time I usually cut up the sweet

Lemon Thyme Roast Chicken Roast chicken is still one of my favorite meals and perfect for a lazy Sunday dinner. This is ridiculously easy to make and has a wonderful flavor from the lemon thyme, bay leaf and garlic. If you don't have lemon thyme on hand than you can easily substitute with

  Paleo coconut fruit tarts These Paleo coconut fruit tarts are so easy to make - they are great to have on hand for an after-school snack or the 3pm sweet treat.  The sweet pastry for the base is in Pete Evan’s "Family food" recipe book.  I added a little bit of  lemon rind,

Cauliflower soup Simple, delicious and tasty - this is one of those recipes I make again and again!. I don't use stock in the recipe - the leek, herbs and spices give the soup plenty of flavour.  Lightly toasting the cumin seeds and then crushing them in a mortar and pestle releases

Anzac Biscuits - gluten-free Anzac biscuits are one of our favorite biscuits and it's tradition in our house to have a big bake before Anzac day, so we can sit and watch the Anzac day parade with a nice cuppa and some Anzac biscuits. These are made with gluten-free flour BUT they do

Vegan Chocolate Bark I love all things chocolate especially homemade vegan chocolate treats, that's also nutritious  I used "Loving Earth" dark chocolate for this, feel free to use any vegan dark chocolate you like. If the chocolate  is anything less than 70%  dark chocolate, halve the amount of sweetener. This is

Vegan White Chocolate Bark (sugar-free) With Easter just around the corner, I have been busy making this vegan-friendly white chocolate bark it's delicious and nutritious! It also makes a gorgeous gift.   The macadamia nut butter adds a really creamy texture to the bark, you could also use cashew nut butter or any

Fish and chips Who's having fish and chips on Good Friday? We are! Yay, I can hear my son saying !!  Fish and chips are really simple to make but it is really important  to get fresh, good quality fish. I started using potato flour to dust the fish, it  is

Spicy Red Lentil Dhal Indian flavors are some of my favorites. Turmeric, ginger, garam marsala, garlic - what's not to love!! With autumn here and the weather becoming a slightly cooler, I have been starting to crave warmer meals. This spicy red lentil dhal is really quick and simple to make. It's