Vegan Chocolate Bark
I love all things chocolate especially homemade vegan chocolate treats, that's also nutritious I used "Loving Earth" dark chocolate for this, feel free to use any vegan dark chocolate you like. If the chocolate is anything less than 70% dark chocolate, halve the amount of sweetener. This is
These Valentine's coconut jellies are jam-packed with love. The grass-fed gelatin in the jellies supports gut health, immune system, and collagen production, so they not only taste great they are good for you. Store any leftover jellies in an airtight container in the fridge for up to a week.
These lemon and cranberry heart biscuits are sugar -free and gluten free. To make them extra special fill them with some raspberry chia jam, for a sweet Valentine's Day treat. Click here for the raspberry jam recipe https://theorangepantry.com/raspberry-chia-jam/. Remember to fill them just before serving so the biscuit doesn't become
My raspberry chia jam is so simple to make and tastes amazing. I added lemon rind but vanilla extract tastes amazing, so does cinnamon or rosewater. This jam is all about the raspberries, so it's important to choose great quality berries. If the raspberries aren't in season then it's best